Cooking the Books

Cooking the Books with Mary Robinette Kowal

Happy Wednesday and welcome to a regular monthly feature in partnership with Fran Wilde and Aliette de Bodard’s Cooking the Books Podcast!

cooking-the-books

Today’s guest is Mary Robinette Kowal, talking to Aliette and Fran over at the main kitchen, about her new novel The Calculating Stars, (pre-order) which is a prequel to the fantastic and award-winning story “The Lady Astronaut of Mars“. I am told we will need six boxes of tissues – especially if you had read the short story and knows how it ends. I AM NOT READY.

But I digress!

Back to the podcast at hand…which is the 65th edition! Congratulations!

Here at the extension kitchen, we have bonus Q&A content and an audio snippet:

The Book Smugglers: Let’s play Marry/Kiss/Kill, but with food.

Mary Robinette Kowal:

Marry: Cornbread – It is comforting, with surprising variations, and there for you.
Kiss: Sticky toffee pudding. – It is so rich and creamy and amazing but not appropriate for every occasion.
Kill: Cooked carrots – Abominations of texture and taste.

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And here is the audio snippet:

Go over to the main kitchen to check out the full episode and to listen to the whole interview!

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